Spicy tuna and cucumber inside
Crab meat, cucumber, and avocado inside, topped with fresh tuna and avocado.
Smoked salmon, avocado and cream cheese
Soft shell crab, avocado, cucumber and unagi sauce
fried salmon skin, cucumber, avocado and yamagobo
Crab meat, avocado, cucumber inside, topped with salmon, tuna, whitefish and avocado
Crab meat, cucumber and avocado
Crab meat,cucumber, avocado inside,topped with fresh salmon and avocado
Shrimp tempura, cucumber, avocado and unagi sauce
Eel, crab meat, avocado, and cucumber with unagi sauce.
Tempura crawfish and sriracha
Eel and cucumber inside, topped with avocado and unagi sauce
Spicy salmon and cucumber inside
Salmon, avocado, crab meat wrapped in cucumber with a ponzu sauce
Crab mix, avocado, tempura flakes and truffle oil wrapped with white tuna topped with sliced lemons, sriracha, spicy mayo, unagi sauce
Tuna, salmon, yellowtail, avocado, lettuce, asparagus, wrapped in cucumber topped with citrus sauce
Crab mix, avocado, tempura flakes, wrapped with tuna and salmon, topped with spicy tuna, avocado, mango, olive oil and poke sauce
Crab mix, avocado, wrapped with salmon , topped sriracha and spicy ponzu sauce
Crab meat, salmon, cucumber, and lettuce inside, wrapped with soy paper and topped with peppered tuna, mango, and Thai chili sauce.
Fried tempura vegetables topped with avocado and sriracha sauce
Tempura fried sweet potato, and grilled asparagus topped with avocado
Cucumber, avocado, carrots, asparagus and rice
Kanpyo, takuan, and cucumber topped with avocado and serrano
Tempura fried corn balls topped with spicy mayo
Yellowtail, tuna, salmon, crab meat, cucumber,, mango, Serrano peppers and poke sauce served with choice of seaweed salad or sushi rice
Fried pork ears with a side of garlic mayo
Crabmeat rolled in salmon and topped with a quail egg and Tabasco
thin sliced hamachi sashimi, serrano pepper, cilantro, ponzu sauce
2 tiger shrimps, sweet potatoes, zucchini, bell peppers, white onion served with tempura sauce
5pc of shrimp ponko served with Remoulade sauce
Cubed Tuna with chunks of avocado tossed in ahi sauce and masago, finished with sesame seeds
soy bean tossed with sea salt
Spicy tuna, serrano peppers with crispy onions and sriracha on crispy rice
Rice, crab meat, avocado, and tuna served with ahi sauce
sauteed brussels sprouts with special citrus sauce
Japanese deep-fried marinated chicken served with Thai chili sauce.
fried tofu with sweet sauce, scallions and sriracha
Deep fried soft shell crab servd with ponzu sauce
vegetable deep fried styler
Slightly seared tuna/peppered tuna served with fresh ginger citrus sauce and topped with serrano peppers and sriracha
Sautéed with garlic, butter and citrus sauce
wok-seared dumplings filled with filled with pork and vegetables served with ponzu sauce
Thin sliced of lightly seared beef served with ponzu sauce and sriracha
5 pieces of deep fried octopus balls topped with bonito flakes, Garlic Mayo, and ginger sauce
2 pieces of Yellowtail, Salmon, Tuna and White tuna, masago, scallions, ponzu sauce and sesame seed
Panko shrimp, avocado cream cheese, deepfried, topped with Tampico mix and unagi sauce
Tempura fried, shrimp, cream cheese, and avocado topped with Tampico mix, Furikake, and unagi sauce
Peppered tuna, cream cheese, avocado, deep fried topped with eel sauce, spicy mayo and sriracha sauce
Tempura fried, mango, salmon, crab meat topped with Mango sauce
seafood broth with mussels, scallops, crab meat and shrimp
chicken broth with sliced mushrooms and scallions
Citrus soy
soy bean broth with tofu, seaweed and scallions
cucumber, sesame seed with vinaigrette dressing, with choice of seafood (optional)
Udon noodles and broth served with green onion, inari, and naruto. Add Shrimp or Tofu +
spicy squid seaweed salad with cucmber
seaweed salad in sesame dressing with cucumber
Unagi sauce, sweet soy, nitsume
cucumber, seaweed salad and radish, topped with crispy fried salmon skin
green leaf lettuce with red cabbage, carrots, cherry tomato, and ginger dressing
The cold, refreshing flavors of lemon and lime, perfectly blended.
The cold, refreshing, sparkling classic that America loves.
The same great taste but with zero calories.
Cajun roll, spicy tuna roll, and spicy salmon roll. No Substitutions. Only available 11am - 4pm at menu price.
California, Spicy tuna and Spider roll. Only Available 11am - 4pm at menu price, No Substitutions
Japanese-style stir-fry noodles with the protein of your choice.
Choice of Tofu, Chicken, Beef, or Salmon stir-fry with vegetables and served with steamed rice.
Choice of Tofu(10), Chicken(12), Beef(14) or Salmon(17), served with teriyaki sauce, grilled vegetables and steamed rice. Lunch only available 11am - 4pm at menu price.
California roll or spicy tuna roll, 1pc sushi of each kind: tuna, salmon, yellowtail and white tuna. No Substitutions. Only available 11am - 4pm at menu price.
2pc sashimi of each, chef's selection of 4, no substitutions. Only available 11am - 4pm at menu price.
Peppered tuna, crawfish and jalapenos, topped with crab meat, spicy tuna and avocado, sriracha sauce, spicy mayo and unagi sauce
Crab meat, spicy tuna, cucumber, and avocado. Topped with tempura crunchies and eel sauce.
Fresh salmon, avocado, crispy shrimp chip and tempura flakes inside, topped with truffle oil, eel sauce, and spicy mayo.
Tuna, salmon, yellowtail, white tuna, shrimp, and red snapper, topped with masago.
Shrimp tempura, spicy tuna, cucmber and avocado inside, topped with crab meat and tempura flakes, spicy mayo, wasabi sauce and unagi sauce
Shrimp Tempura, cream cheese and avocado topped with crab stick, spicy mayo and unagi sauce
Smoked salmon, cream chees, and eel, topped with crab meat, avocado, and unagi sauce.
Shrimp Tempura, spicy tuna, crab meat, and avocado inside wrapped with soy paper
Crab meat, cucumber, and avocado inside, topped with crawfish and/or scallops and a spicy may mix.
Red snapper, crab meat, cucumber and avocado topped with tuna and salmon, wasabi sauce, sriracha sauce, unagi sauce
Shrimp tempura, cream chees, salmon inside, topped with avocado, and unagi sauce.
Shrimp tempura, tampico mix, and cream cheese inside. Topped with tuna, avocado, strawberry, mango, and sriracha sauce.
Spicy yellowtail, avocado, topped with yellowtail, serrano peppers, sriracha, spicy ponzu sauce and cilantro
Salmon, cream cheese, crab mix, avocado, shrimp tempura wrapped with soy paper, topped with tuna, unagi sauce, spicy mayo, wasabi mayo
Crab mix, tempura flakes, seared salmon, topped with spicy mayo, eel sauce
Shrimp tempura, avocado and cucumber, topped with shrimp, crab mix, mango sauce and wasabi tobiko
Crab meat, avocado, and cucumber inside, topped with spicy seared salmon, scallions, spicy mayo, and unagi sauce.
Japanese-style stir-fry noodles with the protein of your choice.
Wok-styled of your choice of Chicken(7), Beef(9), Shrimp(12)or Salmon(14) with zucchini, squash, carrots, onions and egg
5 tiger shrimps tempura with vegetables and steamed rice
Choice of Tofu(12), Chicken(14), Beef(16) or Salmon(22), served with teriyaki sauce, grilled vegetables and steamed rice
Choice of Tofu, Chicken, Beef, or Salmon stir-fry with vegetables and served with steamed rice.
8pc of chef's choice of fresh fish with California roll or spicy tuna roll
12pc of chef's choice of the freshest fish served sashimi style, no substitutions.
2 pc nigiri
2 pc nigiri
2 pc nigiri - scallop, spicy mayo and masago
2pc nigiri
2 pc nigiri
2 pc nigiri
2 pc nigiri
2 pc nigiri - gunkan style
2 pc nigiri
2 pc nigiri
2 pc nigiri - mushroom and spicy mayo gunkan style
2 pc - seared tuna
Sushi Mockï’s menu offers a thoughtful balance between classic and inventive options, making it appealing for both traditional sushi lovers and those seeking unique flavors. Among the Basic Rolls, favorites like Spicy Tuna Roll, Hawaiian Roll, and Philadelphia Roll sit alongside the savory Eel Roll and Spicy Yellowtail Roll, providing familiar staples at approachable prices. The Riceless Rolls such as Mean Green, Armando Special, and Sashimi Roll highlight the restaurant’s creative edge, while the Butterfly Roll and Santiago Roll add a visual and flavorful flair. Vegetarians will appreciate options like the Aloha Roll, Green Dragon Roll, Avocado Roll, Cucumber Roll, and the simple Vegetable Roll, offering fresh and satisfying alternatives. Starters like Sweet Corn Fritters, Poke Bowl, Crispy Pork Ears, and Salmon Boat set a high standard for appetizers, complemented by small plates including Hamachi Serranito. The Fried Rolls-Phoenix Roll, 75 Roll, LA Roll, and Luka Roll-bring a crunch-forward experience, while soups like Spicy Seafood Soup and Suimono Soup, plus sides like Side Wasabi Mayo, Side Ponzu, and Side Steamed Rice, provide comforting accompaniments. For a quick sip, canned sodas including Dr Pepper, Lemonade, Sprite, Coca-Cola, and Coca-Cola Zero Sugar round out the offerings. Lunch specials such as the Spicy Roll Combo, Roll Combo, Yakisoba Teppanyaki Bowl, and Teriyaki Bowl give diners approachable, filling options. The Specialty Rolls-Uptown Roll, Crunchy Roll, Big Time Roll, Dallas Roll, and SMU Roll-showcase Sushi Mockï’s inventive side, while the Sashimi selection, from Crab Stick Sashimi to Salmon Sashimi, emphasizes freshness. Classic entrees like Yakisoba, Fried Rice, Tempura Bowl, Teriyaki Bowl, and Teppanyaki Bowl complete the menu, alongside a solid sushi line-up including Toro Sushi, Tuna Sushi, Scallop Sushi, Mackerel Sushi, and Crab Stick Sushi. Overall, the menu reflects a harmonious mix of creativity, tradition, and accessibility, making it a compelling choice for a wide range of diners.